Air-Fried Tofu Katsu
Vegan tofu katsu with a crisp crumb and tender centre, cooked in the air fryer for a lighter take on the Japanese classic.
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Vegan tofu katsu with a crisp crumb and tender centre, cooked in the air fryer for a lighter take on the Japanese classic.
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Tender jackfruit bites with a BBQ coating and pulled pork-style texture, made simply in the air fryer for a vegan snack or sharing nibble.
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Crisp-coated cauliflower bites with a spicy buffalo-style kick, made in the air fryer for a vegan snack inspired by classic wings.
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Coconut-crusted tofu with a crisp, golden coating, made simply in the air fryer for a tasty plant-based bite.
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Swede chips offer a firmer bite and a lightly sweet, peppery flavour, making them a delightful alternative to potato chips. The air fryer enhances their texture by quickly drying the surfaces while using minimal oil for browning.
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Crunchy air fryer chickpeas make a wholesome savoury snack for nibbling any time of day, with a popcorn-style bite that’s simple to prepare.
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Marinated tempeh strips turn crisp in the air fryer while soaking up plenty of flavour. A simple protein-rich option for vegan or vegetarian meals.
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Crisp, golden tofu nuggets made for the air fryer, offering a tasty vegan bite for snacks, lunches or sharing.
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Crispy vegan spring onion pancakes with a lighter air-fryer twist on a classic Asian favourite. Great for a snack, starter or side.
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Spicy tofu bites coated with bold Peri Peri flavour, crisped in the air fryer for a punchy plant-based snack, side or meal addition.
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This vegan mushroom Wellington makes an easy air fryer centrepiece, with savoury mushrooms wrapped in pastry for a meat-free roast or festive meal.
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Simple vegan nuggets made for the air fryer, giving you a tasty plant-based option for snacks, lunches or dipping.
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